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Tempranillo
CATEGORY AND VINTAGE: Young Red 2006.
GRAPE VARIETY: Tempranillo 100%
COLOUR: Ruby-violet red
AROMA: Great aromatic power and complexity, where shades of wild fruits stand out.
TASTE: Complex and well structured, with a long, persistent attack, and a great fullness in the mouth.
RETROTASTE: Long and of a great harmony, where excellent smooth shades stand out, due to the wine structure.
GASTRONOMIC RECOMENDATION: Red meat and cured cheeses.
ESTIMATED CONSERVATION TIME: Five years
RECOMENDED CONSERVATION TEMP.: 13ºC.
RECOMENDED DRINKING TEMP.: 18ºC
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